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Diet and health
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Diet and health
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Biotechnology and Biological Sciences
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Food science and nutrition
Subordinate Areas
Adipose tissue
Appetite
Cholesterol
Consumer studies
Dev. Origins of adult disease
Diet and health
Diet-gene interactions
Eating behaviour
Energy balance
Fetal programming
Food choice/psychology
Insulin resist./insensitivity
Metabolic syndrome
Micronutrients
Monounsaturated fatty acids
Nutrient-gene interactions
Nutrition
Obesity
Peptides
Phytosterols
Polyunsaturated fatty acids
Public health
Saturated fatty acids
Vascular health
Vitamins
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Last updated on 2015-10-11 at 12:52
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