Title: New insights into how Mg(OH)2 affects the performance of Au-based catalysts in base-free glycerol oxidation


Citation
Fu J, He Q, Miedziak PJ, et al. (2017). New insights into how Mg(OH)2 affects the performance of Au-based catalysts in base-free glycerol oxidation. Cardiff University. https://doi.org/10.17035/d.2017.0040286171


This data is not currently available because: Intent to publish project results


Access Rights: Creative Commons Attribution 4.0 International

Access Method: Click to email a request for this data to opendata@cardiff.ac.uk


Dataset Details

Publisher: Cardiff University

Date (year) of data becoming publicly available: 2017

Coverage start date: 19/09/2016

Coverage end date: 01/07/2017

Data format: .png .opj

Software Required: origin lab

Estimated total storage size of dataset: Less than 100 megabytes

Number of Files In Dataset: 22

DOI : 10.17035/d.2017.0040286171

DOI URL: http://doi.org/10.17035/d.2017.0040286171


Description

Mg(OH)2 and Mg(OH)2 containing materials can present excellent performance as supports for AuPd nanoparticles in base-free glycerol oxidation, which is considered to be related to basic sites on the surface. However, its influence on the reaction solution has not been previously discussed. In this paper, base-free glycerol oxidation was operated using four types of catalyst, where the distance between Mg(OH)2 and AuPd was adjusted. It was found that the activity of the AuPd nanoparticles increased with the amount of Mg(OH)2 added under base-free conditions, regardless of its interaction with the noble metals. In order to investigate how Mg(OH)2 affected glycerol oxidation, detailed information about the performance of AuPd/Mg(OH)2, physically mixed (AuPd/C+Mg(OH)2) and (AuPd/C+NaHCO3) was obtained and compared. Furthermore, NaOH and Mg(OH)2 were added during the reaction using AuPd/C. All these results indicate that the distinctive and outstanding performance of Mg(OH)2 supported catalysts in base-free condition could be correlated to its ability to affect the pH during the reaction.

Research results based upon these data are published at http://doi.org/10.1002/chem.201704151


Keywords

AuPd nanoparticles

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Last updated on 2024-17-04 at 13:51